Legends Magazine

Roseate spoonbill bird at Kiawah Roseate spoonbill bird at Kiawah

Legends Volume 36

We are pleased to share the latest edition of Legends magazine. In our current issue, we offer a “Taste of Summer” with recipes from the Kiawah Island Club’s extremely talented chefs (pg. 92). We invite you on a walk through the forest alongside birders and wildlife photographers as they behold Kiawah’s winged travelers in “Looking Skyward” (pg. 50). In “Lefty Wins Big” (pg. 84) we share an overview of last year’s thrilling PGA Championship. We introduce you to the philanthropy and sportsmanship of the Club’s newest golf ambassador in “HV3 Brings His A Game” (pg. 40). And we give you a sneak peek at Medical University of South Carolina’s new Sea Island’s Medical Facility, which will bring state-of-the-art healthcare to Kiawah.



FEATURED ARTICLES

Club Members John and Joanne Bluford from Missouri

Club Members John and Joanne Bluford from Missouri

From Missouri to Kiawah Island… Q: Tell me how you found Kiawah. John: I actually grew up in Columbia, South Carolina, in the fifties and sixties. My grandfather and I used to crab around Johns Island and the Beaufort area as well as Jekyll and St. Simons Islands off the coast of...

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Looking Skyward

Looking Skyward

As autumn comes to the northern hemisphere, immense flocks of birds take flight and begin their long journey south in numbers so vast that their movement can be tracked by radar. As the marsh grasses turn golden, shorter and colder days signal the arrival of wave upon wave of magnificent...

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Finding Home

Finding Home

Joan and Jonathan Schochor first visited Kiawah in 1995. With no prior connection to South Carolina or the Lowcountry, their curiosity was piqued when a colleague of Jonathan’s recommended they visit. And after a memorable tour of the island with agent Bob Rummell, they were in love. Rummell took them...

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Clapped in the Brilliance of a Cloud's Applause

Clapped in the Brilliance of a Cloud's Applause

Photographer Patrick O’Brien captures the vivid splendor of summer storms on Kiawah. THUNDER BLOSSOMS GORGEOUSLY ABOVE OUR HEADS, GREAT, HOLLOW, BELL-LIKE FLOWERS, RUMBLING IN THE WIND, STRETCHING CLAPPERS TO STRIKE OUR EARS… FULL-LIPPED FLOWERS BITTEN BY THE SUN BLEEDING RAIN DRIPPING RAIN LIKE GOLDEN HONEY - AND THE SWEET EARTH FLYING FROM THE THUNDER. JEAN TOOMER | “STORM ENDING” ALL NIGHT...

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Taste of Summer: Seared Salmon with Andouille

Taste of Summer: Seared Salmon with Andouille

The Kiawah Island Club’s Chef Joe Deluca serves up a recipe for two.   SEARED SALMON WITH ANDOUILLE INGREDIENTS 4 cups of rough cut cauliflower whole milk cream 2 cups andouille sausage, diced 4 cups corn, cut off the cob 6 tablespoons canola oil, divided 4 tablespoons butter, divided 1 ½ tablespoons Italian...

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Taste of Summer: Fresh Pasta with Shrimp Nage

Taste of Summer: Fresh Pasta with Shrimp Nage

The Kiawah Island Club’s Chef Geoffroy Deconinck serves up a recipe for eight.   FRESH PASTA WITH SHRIMP NAGE INGREDIENTS 5 bunches Italian parsley 2 cups basil leaves 2 garlic cloves ½ cup grated Parmesan 1 cup extra virgin olive oil, divided 250 grams of Caputo 00 pasta flour 3 eggs, divided ½...

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Taste of Summer: Roasted Snapper with Carolina Gold Rice

Taste of Summer: Roasted Snapper with Carolina Gold Rice

The Kiawah Island Club’s Chef Mike O’Shaughnessy serves up a recipe for two.   ROASTED SNAPPER WITH CAROLINA GOLD RICE INGREDIENTS 2 pieces (6 ounces) fresh snapper 4 tablespoons grapeseed oil 6 tablespoons unsalted butter, divided ½ bunch fresh thyme 5 tablespoons olive oil, divided ½ cup watermelon radish, medium dice 1 cup...

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Taste of Summer: Summer Caprese with Pistachio Pesto

Taste of Summer: Summer Caprese with Pistachio Pesto

The Kiawah Island Club’s Chef Kelly Franz serves up a recipe for eight.   SUMMER CAPRESE WITH PISTACHIO PESTO INGREDIENTS 2 fresh mozzarella balls, sliced ¼-inch thick 2 tablespoons extra virgin olive oil 2 tablespoons white balsamic vinegar 1 teaspoon dried basil pinch crushed red pepper flakes (optional) sea salt and freshly ground...

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Club Member Norm Hobbie from New Jersey

Club Member Norm Hobbie from New Jersey

From New Jersey to Kiawah Island… Pictured with Tyler, JR, Kasey, Savannah, Jack and CJ Q: What a big, beautiful family! Norm: Seven kids. Eight of us all together. Kasey: Dad raised us as a single parent. He’s a saint. Q: Are you close? Kasey: Very close. We’re all basically a year apart. There are a...

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Journey to Freedom

Journey to Freedom

The heroic story of an enslaved man who planned a daring escape to freedom and who spent the rest of his life tirelessly working for equality. “My race needs no special defense, for the past history of them in this country proves them to be the equal of any...

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Past Issues


Volume 35 - 2021

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Volume 34 -2020

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Volume 33 - 2019

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Volume 35

2021

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Volume 34

2020

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Volume 33

2019

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